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    FEA and IHSPF Introduce Globally Recognised CFSP Qualification to India

    Chef Damu, Beloved Television Personality and Padma Shri Recipient, Dies at 72

    NRAI Expands Regional Network with Launch of Western Maharashtra Chapter in Kolhapur

    FEA and IHSPF Introduce Globally Recognised CFSP Qualification to India

    HorecabizOctober 31, 202604 views

    Internationally acclaimed foodservice certification programme aims to raise professional standards and strengthen expertise across India’s rapidly growing foodservice equipment sector. In a significant step towards advancing professional standards in India’s…

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    Chef Damu, Beloved Television Personality and Padma Shri Recipient, Dies at 72

    HorecabizOctober 25, 2026016 views

    Widely admired for making cooking accessible and aspirational, Chef Damu leaves behind a rich legacy of innovation, mentorship and culinary excellence. Renowned chef, educator, author and television personality Dr. K.…

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    NRAI Expands Regional Network with Launch of Western Maharashtra Chapter in Kolhapur

    HorecabizOctober 23, 2026017 views

    New chapter aims to unite restaurant and hospitality businesses across six districts, strengthening industry representation in one of Maharashtra’s fastest-growing food service markets. The National Restaurant Association of India (NRAI)…

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    Tivoli Bets on NCR’s Booming MICE and Wedding Market with Aarunya Club & Convention in Greater Noida

    HorecabizOctober 23, 2026013 views

    71-key property near India Expo Centre aims to blend hospitality, events and business travel under one integrated destination. With India’s wedding, events and MICE sectors witnessing sustained growth, Tivoli Hospitality…

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    IHCL Strengthens Uttar Pradesh Presence with 232-Key Gateway Hotel in Agra

    HorecabizOctober 23, 2026013 views

    Greenfield project along the Yamuna Expressway reflects growing confidence in Agra’s tourism and business potential. Indian Hotels Company Limited (IHCL), India’s largest hospitality company, has announced the signing of a…

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    K.B. Kachru, Lakshyaraj Singh Mewar Join NCHMCT Board

    HorecabizOctober 23, 2026012 views

    Industry veterans bring operational expertise and leadership experience to India’s apex hospitality education body amid rapid sector expansion. The nomination of K.B. Kachru, President of the Hotel Association of India…

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    Navi Mumbai Airport Strengthens Aviation Ecosystem with High-Capacity TajSATS Flight Kitchen

    HorecabizOctober 23, 2026012 views

    New catering facility, capable of producing up to 15,000 meals daily, aims to support growing airline operations and enhance the passenger dining experience. As airline traffic continues to build at…

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    Meghalaya Takes Indigenous Cuisine to India’s Major Cities Through 14-City Culinary Showcase

    HorecabizOctober 23, 202601 views

    A nationwide food tourism campaign will bring the flavours of Khasi, Garo and Jaintia communities to metropolitan audiences, positioning Meghalaya as a leading culinary destination. In a first-of-its-kind initiative, Meghalaya…

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    Adani Airports Checks In to Hospitality with Swirl Transit Hotel at Navi Mumbai Airport

    HorecabizOctober 23, 2026019 views

    As airports increasingly evolve into integrated travel hubs, Adani Airport Holdings Limited (AAHL) has taken a significant step into airport hospitality with the launch of the Swirl Transit Hotel at…

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    Cellar 33 Expands India Footprint with Largest-Ever International Wine & Spirits Showcase

    HorecabizOctober 22, 202601 views

    Bordeaux-based agency to present over 70 producers from more than 10 countries at ProWine Mumbai 2026, reflecting growing confidence in the Indian market. Cellar 33, the Bordeaux-based export, marketing and…

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